1. Salt Research
  2. City, Society, and Economy
  3. Institutions
  4. Waqfs in Crete
  5. Rethymno
  6. Pious foundation
  7. Properties
Ioannis Bernidakis, baker, accepts the rise in the rent price for the oven and bakery belonging to the directorate of Muslim Religious Foundations of Rethymno and located at the Konstantinoupoleos Street (Souliou), no. 50.
Files
File Description SizeFormat 
ACREVPR00050.jpg563.53 KBJPEG
ACREVPR00050A001.jpg543.29 KBJPEG
Title
Ioannis Bernidakis, baker, accepts the rise in the rent price for the oven and bakery belonging to the directorate of Muslim Religious Foundations of Rethymno and located at the Konstantinoupoleos Street (Souliou), no. 50.
Description
The increase is due to the Royal Edict of the year 1921 regarding leasing contracts and foreseeing a rise of 10% in rent price.
Issue Date
1921-08-24
Language
Greek
Ottoman Turkish
Location
SALT Research
URI
https://archives.saltresearch.org/handle/123456789/64722
Collections
Properties
Type
Document
Format
20-30 cm, Handwritten
Number of Scanned Documents
2
Identifier
ACREVPR00050
Rights
Open Access
Accrual Method
Purchase
Show full item record
Rights statement
Share   Feedback

RIGHTS STATEMENT

Salt is a partner of Flickr Commons. All visual materials within Flickr Commons and digitized by Salt Research which are accessible via saltresearch.org are shared under the Creative Commons license:

This material is provided solely for the purpose of individual research. It can be used under Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0) license. The terms specified hereunder:

• The creator or the licensor of the work should be stated in all copies,
• Copies of documents, or documents created from copies can not be used commercially,
• Documents can not be remixed, transformed or built upon.

For each use, credits should be given as stated in the record.
(e.g. Salt Research, Harika-Kemali Söylemezoğlu Archive)

For any rights requests outside of personal research purposes, please contact Salt Research via salt.research@saltonline.org